Banjo’s Bar &



Classic Pub • Indoor – Outdoor • Relaxed

Dine In & Takeaway 

GF • DF • V

Opening Hours
Monday Closed
Tuesday 10:00am – Late
Wednesday 10:00am – Late
Thursday 10:00am – Late
Friday 10:00am – Late
Saturday 10:00am – Late
Sunday 10:00am – Late


About Us

If you are looking for tasty food at great prices, amazing service, and a relaxed atmosphere, Banjo’s Bar and Bistro, or as it is also known Banjo’s Bar and Grill, is the place to be. Our menu provides everything available, from the grill, great steaks and salads and even seafood platters including bugs, prawns and oysters. We have it all! In addition to our extensive range of delicious food, we also have big screen TV’s for all of your sporting needs and live music every Friday night! So, pull up a pew, grab yourself a feed and an icey cold beverage…it’s time to enjoy!


Find Us


Garlic Bread / 8.5
Cheesy Garlic Bread / 7.5
Avo, bacon cheese bread / 8.5
Natural Oysters

1/2 doz / 22

1 doz / 38

Kilpatrick Oysters

1/2 doz / 22

1 doz / 40

Salt and Pepper Calamari (GF) / 15

Served with salad

1/2 dozen Garlic Prawns (GF) / 20

Served with rice and salad

Nachos / 15

Served with Mexican spiced beef, cheese, guacamole, sour cream and salsa

Lunch Only

All meals served with fries. Lunchtime only.


banjo burger / 20

Beef pattie, bacon, onion, cheese, lettuce, tomato and BBQ sauce


Crumbed or grilled chicken, avocado, bacon, lettuce, tomato and hollandaise sauce

Spicy RB Burger / 20

Beef pattie, jalapeños, cheese, lettuce, onion rings, housemade chilli jam and sour cream

LOT Burger / 25

Beef pattie, bacon, onion, egg, cheese, pineapple, lettuce, tomato, beetroot and BBQ sauce

B.L.T.C.A Toasted sanga / 25

Bacon, lettuce, tomato, crumbed or grilled chicken, avocado and aioli

Epic toasted steak sanga / 25

Rump steak, bacon, egg, onion, cheese, pineapple, lettuce, tomato, beetroot and BBQ sauce

Banjo’s Signature Parmi’s

Mondays & Tuesdays parmis are $20


Calaparmi & Cajun Prawn – $24

007 & Seafood – $26


plain jane / 22

Chicken schnitzel with gravy

traditional / 24

Napoli, ham and cheese

hot and spicy / 27

Chilli jam, salami, jalepeños, cheese, sour cream and chilli flakes

Aussie / 25

Napoli, bacon, egg and cheese

Sheppard / 27

Bolognese, mashed potato, cheese and gravy

nacho / 26

Salsa, corn chips, avocado, cheese and sour cream

007 / 30

Schnitzel topped with slow cooked pork ribs and Banjo’s secret sauce

Number 8 / 28

Bacon, avocado, cheese and hollandaise

whitsunday / 27

Ham, pineapple, avocado and cheese

Scallopini / 27

Schnitzel topped with scaloppini sauce

new york / 28

Bacon, cheese, American mustard, ketchup and onion rings

calaparmi / 28

Schnitzel topped with creamy garlic salt and pepper calamari

dawn horn / 28

Napoli, bacon, egg, onion, cheese and hash browns with a squirt of aioli

Eggs Benny / 28

Ham, baby spinach, poached egg, cheese and hollandaise

supreme / 27

Schnitzel topped with salami, olives, capsicum, red onion, mushroom and cheese

bacon cheesy chips / 26

Potato chips, crispy bacon, cheese, and your choice of gravy or tomato sauce

Cajun prawn / 28

Schnitzel topped with creamy Cajun prawn and baby spinach

seafood / 31

Schnitzel, topped with creamy garlic prawns, mussels and calamari


All meals served with your choice of chips & salad or mash & veg and your choice of gravy:

Traditional Gravy, creamy mushroom, Diane, pepper 


Little Banjo (250g rump) / 28
Big Banjo (500G Rump) / 48
Porterhouse (300g) / 37
bugs and beef / 49

300g Porterhouse topped with creamy Moreton Bay bugs

BBQ Pork Ribs / 42

Slow cooked marinated pork ribs, glazed with our signature Tennessee whisky BBQ sauce

crumbed steak / 22
Grilled chicken breast / 25

topped with either mustard white wine sauce or creamy pesto sauce

STEAK Toppers

Creamy garlic seafood (prawns, mussels and calamari) / 10

Creamy garlic bugs / 15

Mini rack of ribs / 10

Onion rings / 5

Scallopini (garlic cream, bacon, onion, mushroom, sundried tomatoes) / 5

Extra gravy / 2


Fish dishes served with your choice of chips & salad or mash & veg

Fish may contain small bones


Barramundi / 24

Grilled (GF) or battered

Coconut Lime Barramundi / 26

Grilled with fresh lime and toasted coconut

bugs and barra / 36

Barramundi grilled, topped with Moreton Bay bugs in a creamy garlic sauce (GF)

Salt and Pepper Calamari (GF) / 19

Served with chips salad, lemon and tartare

Garlic Prawns (GF) / 35

1 dozen garlic prawns in a creamy garlic sauce, served with rice & salad

green lipped mussels (GF)

Cooked in a rich Napoli sauce with onion baby spinach and garlic bread

1/2 dozen / 18

1 dozen / 24

Seafood plate / 38

Grilled (GF) or beer battered reef fish, salt and pepper calamari, pan fried prawns and mussels, natural oysters served with chips and salad

Gnocchi, Pasta and Risotto

Pesto Gnocchi / 20

Served with sundried tomatoes, red, onion and baby spinach in a creamy pesto sauce

Cajun Prawn Gnocchi / 26

Grilled prawns in a Cajun spiced cream sauce, baby spinach, red onion (medium spice)

Fettuccine bolognese / 20

Classic beef bolognese, fettuccini, toped with parmesan cheese

Fettuccine carbonara / 20

Bacon, onion and mushroom in a creamy carbonara sauce 

Add chicken / 5

Beef lasagne / 20

Served with chips & salad

Risotto of the day 

See the specials board

Veg Risotto / 24

Mediterranean vegetables in a rich Napoli sauce

Lamb Shanks

Thursdays Only. All meals served with mash and vegetables.


One Shank / 17.5
Two Shanks / 25.5

Two for One Price Meals

Wednesday, Friday and  Saturday Only

Any two meals / 35

For single dish prices see normal menu


Crumbed steak

served with chips & salad

salt and pepper calamari (GF)

Served with chips & salad

beef lasagne

Served with chips & salad

plain jane schnitzel

Served with chips & salad

beef burger

Cheese, lettuce, tomato, served with chips

Chicken burger

Cheese, lettuce, tomato, served with chips

Fettuccine Bolognese

Classic beef bolognese, fettuccini, topped with parmesan cheese

Pesto Gnocchi

Served with sundried tomato, red onion, baby spinach in a creamy pesto sauce

Green Lipped Mussels

1/2 dozen mussels in a Napoli sauce served with garlic bread

Grilled Chicken Breast

Mustard white wine sauce or creamy pesto, served with mash & veg (GF)

Fish & Chips

Grilled (GF) or battered, served with salad

Garlic Prawns

1/2 dozen prawns in a creamy garlic sauce served with rice & salad (GF)

Traditional Parmi

Served with chips & salad


Hot Chips / 6.5

Served with tomato sauce or aioli

Wedges / 8.5

Served with sweet chilli and sour cream

sweet potato fries / 8.5

Served with aioli

onion rings / 8.5

Served with sweet chilli

Green salad / 7.5

Seasonal greens with avocado

vegetables / 8

Seasonal steam vegetables

Creamy mashed potato / 5

Kids Meals

All meals include a drink and ice cream


Nuggets & chips / 12
cheeseburger & chips / 12
Battered fish & chips / 12
fettuccine bolognese / 12
calamari & chips / 12
mini banjo steak & chips / 12


All desserts served with whipped cream and vanilla ice cream


Warm chocolate mudcake / 10
Sticky Date pudding / 10
Churros (Spanish donut) / 10

Served with salted caramel and chocolate sauce

Cheesecake / 10
Affogato / 6

Ice cream with freshly ground espresso coffee

Add Baileys, Kahlua or Frangelico / 8

Vanilla Ice Cream / 5

Served with your choice of topping

Specials, News & Events


Krystal Rose – August 2021

BEST PIZZA EVER!!! ??? chicken bacon pizza is by far the best I’ve EVER had! Move aside Dominos these guys know what they are doing!

Phil Mills – June 2021

large serves lovely fresh meals friendly helpful staff

Vanessa Clarke – May 2021

Love the food & service
Love the vibe

Source: Facebook Reviews