BBQ, Bar & Grill


Korean • Cocktails • In Table BBQ

Dine In & Takeaway

GF • DF • V • Vegan

Opening Hours

12:00pm – 2:30pm

5:00pm – 9:00pm


12:00pm – 2:30pm

5:00pm – 8:00pm


12:00pm – 2:30pm

5:00pm – 9:00pm


2:00pm – 2:30pm

5:00pm – 8:00pm


2:00pm – 2:30pm

5:00pm – 8:00pm


12:00pm – 2:30pm

5:00pm – 9:00pm


12:00pm – 2:30pm

5:00pm – 9:00pm

About Us

Located in the heart of the Whitsundays on the main street of Airlie Beach you will find the beautifully unique BBQ, Bar & Grill.
BBQ, Bar & Grill not only provide a BBQ yourself experience but multiple star ingredients to cook with such as steaks, seafood and chicken. The BBQ, Bar & Grill staff are extremely knowledgeable and will talk you through your amazing meal!

Our top tip – the “Mega Set” – your meats will come out served on a Golden Cow on a bed of dry ice, a true showpiece for your evening!


Find Us

Set Menu for 2 People

Includes lettuce, Korean side dishes and sauces


Combo Set / 88

Black Angus deckle roll

Prime pork belly with skin

Lemongrass chicken

Premium Set / 140

Wagyu Centrecut

Rib Finger


Beef Bulgogi

Suprise Set / 149

Chef’s Premium choice of cuts with 2 Japanese highball cocktail

The Mega Set (3-4 people)

Includes lettuce, Korean side dishes and sauces


The Set / 159

Black Angus rib eye

Knuckle Steak

Prime Pork Belly with Skin

Beef Bulgogi

Lemongrass Chicken

The Better Set / 169

Wagyu Centre Cut MBS6+

Sirloin Steak

Pork Jowl

L.A Galbi Ribs

Spicy Chicken

The Mega Set / 188

Wagyu Rump Cap MBS6+

Black Angus Rib Eye

Knuck Steak

Pork Boston

Yangyeom Samgyumpsal

Teriyaki Chicken


Wagyu Rump Cap MBS 6+ / 39

Wagyu Centre Cut MBS 6+ / 39

Black Angus Rib Eye / 38

Rib finger / 38
Rib Deckle Roll / 36

Chuck Tender / 38

Knuckle/ 38

Black Angus Sirloin / 38

Marinated Meats

L.A Beef Ribs with bones 250g / 32

Beef Bulgogi / 30
Pork Gochujang (spicy) / 29

Yangyeon pork samgyumsal (sweet) / 29


Pork Boston / 25

Pork Jowl / 25
Pork Belly with skin / 25

Grilled Seafood

Scallops (6) / 21

Calamari (5) / 15

Butter Garlic Prawns (6) / 19

Grilled Chicken

***All chicken comes in 200g approx***

Teriyaki Chicken / 29

Lemongrass chicken / 29

Spicy Chicken / 29

Food Menu

San Cho Bau (2) / 9.99

Slow cooked mince pork on top of lettuce cups topped with crushed peanuts

Salt & Pepper Crispy Chicken

Deep fried chicken with sriracha mayonnaise or sweet chilli

Small / 15.9

Large / 29

Vege Spring Rolls (3) / 14.9
Ha Cao Dumplings (4) / 14.9
Lemongrass chilli tofu (4) / 14.9
Lemongrass beef bao buns (2) / 18.9

1/2 doz / 20

1 doz / 38

Pan Seared Scallops (3) / 16.9
Vegan Nuggets / 13.9
Salted Pork Belly (3) / 16.9
Goyza’s / 9

Korean Pork Goyza (3)

Pork & Cabbage (3)

Chicken Goyza (3)

Spicy Chicken Gyoza (3)

Vegan Gyoza (3)


Combination of Gyozas (6) / 16

Vegetable Samosas (4) / 8
Japanese Takoyaki (5) / 10
Lotus root chips / 12
Mixed vegetable tempura / 14.9
Bowl of chips / 8


Sizzling plate

Piping hot iron plate with rice, corn kernels, coloured capsicums, and spring onions accompanied by special sauce

Very think sliced pork belly / 35

Extremely thin sliced tender beef belly / 38

Vegetables and tofu / 32


Recommended with egg / 3

Recommended with cheese / 3

Noodle Salad

Rice vermicelli noodles topped with green leafy salad, pickled vege

Char-grilled lemongrass chicken and pork chops accompanied by nuoc cham dressing


Vegabn option of tofu and vegetable samosas or vegetable tempura accompanied by vegan dressing

Steak of the Day / MP

Premium quality steak with chips and mixed salad dressed in creamy sesame dressing

Best partnered with Shiraz

Shaking Beef / 35

Premium marinade steak with rice. A must try tender seared cubed premium striploin steak marinade with sweet peanut and soy-based sauce served with rice & salad

Best partnered with Pinot Noir

Garlic Butter Prawns / 29.9

Still in a shell tiger prawns incorporated with garlic butter

(Ask staff for gloves, to fully enjoy the prawns)

Recommended with steamed rice / 5

Best partnered with Mojito

BBQ Extras 

Steamed Rice / 5
Sauces / 2 each

Garlic Soy Sauce

Yakiniku Japanese Sauce

Filipino Style BBQ Style

Nuoc Cham Fish Sauce

Galbi Sauce

Sriracha Mayo

Bulgogi Sauce


Ssamjang Sauce

Lao Gan Ma

Roasted Sesame Oil


banchan / 3 each


Wakame Salad

Pickled Onions

Pickled White Radish

Seasoned Red Radish

Asian Cabbage Slaw

Macaroni Salad

Beansprouts Salad

Perilla Sesame Leaves

Veges / 2 each

Fresh Beansprouts

Long Chillies

Fresh Garlic

The Sets of Everything / 30

(Side dishes, sauce, salad)

Fresh Garlic / 3
Three style mushroom / 10
Lettuce / 5
Long Red Chilli (2) / 3

Signature Cocktails

d’viet style mojito

White rum, lime, mint, lemongrass & ginger cordial

Pink Sakura

Sake, cherry liqueur, grapefruit syrup

Mango Daybreak

Vodka, mango nectar, grenadine

Gin Bramble

Tanqueray gin, Chambord, fresh lemon juice


Freshly brewed espresso coffee, Kahlua, vodka

Lychee Sake Martini

Dry sake, lychee juice and cordial

Peach Black “Iced Tea”

Pimms, vodka, triple sec, Bacardi, peach syrup, brewed black tea

Japanese Hi-ball

Japanese cocktail available in red/green apple, peach or lemon

Classic Cocktails

Margarita on the rocks

Tequila, fresh lime juice, triple sec

Blue Cosmopolitan

Vodka, blue curacao, grapefruit juice

Mai Tai

Rum, Grand Mariner, lime juice

Passionfruit screwdriver

Vodka, passionfruit, dolce syrup

Pick 6

Whisky, lemon juice, ginger beer

Tequila Sunrise

Tequila, triple sec, orange & lemon juice

Japanese slipper

Midori, triple sec, fresh lemon juice


Chim churum soju

(original, green grapes, peach)

Chim churum soju Saero
Daesun soju
Umenoyado Yuzu Shuzo
Mio Sparkling Sake
Starlight Sparkling Wine
333 (Vietnamese import)
orion (onikawa’s premium draft beer)
Premium Yebisu
Kloud Korean Beer
Asahi Beer
Sapporo Premium Beer
Dietary Symbols

V – Vegetarian    VG – Vegan   

GF – Gluten Free    GFO – Gluten Free Option   

DF – Dairy Free

Not all ingredients listed on menu, please inform staff if you have a dietary requirment.

Whitsunday Menu holds no responsibility for dietary claims made within this menu. It is the individual’s responsibility to check ingredients used in the food does not compromise any special dietary requirements.

Specials, News & Events


Jaques Maudy – June 2023

Great viet restaurant in Airlie. Family run. Had a seafood pho. Excellent. Rice paper rolls as starter. Generously served. Friendly efficient service.

Vegetarian options: Vegetarian pho soup

Matthew Colla – May 2023

Beautiful dinner! Friendly and helpful staff. Cocktails and food amazing. Can’t wait to go back for lunch and dinner to try everything 😋

RK Arun – May 2023

Amazing staffs.. So delicious food freshly prep and with authentic aroma.. Even vegan / vegetarian dishes are so tasty and craftly cooked with details.

The colorful lantern lights and location are extra brownie points

Source: Google Reviews