Hog’s Breath Cafe


Steakhouse • Cocktails • Live Music

Dine In, Takeaway & Delivery

GF • DF • V • Vegan

Opening Hours
Monday11am – 9pm
Tuesday11am – 9pm
Friday11am – 9pm
Saturday11am – 9pm
Sunday11am – 9pm

About Us

The ORIGINAL and first Hogs Breath in Australia, located in the epicentre of the Whitsundays, Airlie Beach. We are dedicated to staying true to our roots by making sure you have an experience like no other. As the name suggests our menu is centred around juicy prime ribs and amazing tender steak that’ll melt in your mouth. The rest of our diverse menu has something to offer everyone with a fantastic range of delicious sides right up to Hogs Breath signature burgers and even something for the little ones!

If that wasn’t enough, we have fun family-friendly live music Friday, Saturday and Sunday!


Find Us


Garlic and Herb Bread (V) / 8.95

With cheese (V) / 9.95

Cheese & bacon / 11.50

Salt & Pepper Calamari / 14.95

Dusted with salt & pepper, served with tartare sauce and sweet chilli sauces

Hickory Pork Fingers / 21.95

400g pork ribs glazed with hickory-smoked BBQ sauce

Chicken Tenders / 12.95

Coated in crispy panko crumbs with Hog’s honey mustard dipping sauce

Finger food combo / 28.95

Salt and pepper calamari, loaded potato skins, prawn twisters and chicken tenders with honey mustard and sweet chilli sauce

Loaded potato skins / 16.5

Dusted in blackened seasoning, with bacon, cheddar cheese, sweet chilli sauce and sour cream

From the Grill

300g Sirloin Steak / 32.90

Aussie Angus beef, raised on natural pastures, finished on grain and finely marbled

Tex Mex Combo / 37.90

200g Sirloin steak and a chicken chimichanga with Mexicana salsa, sour cream and guacamole

Boss Hog™ Ribs / 46.95

800g of tender slow-cooked baby back pork ribs glazed with hickory-smoked BBQ sauce or smokey Memphis BBQ sauce


Served with your choice of Curly Fries or sweet potato wedges


Crispy Chicken Caesar Wrap / 17.50

Panko crumbed chicken, grilled bacon, shaved parmesan cheese, croutons, cos lettuce and creamy Caesar dressing

Hickory Beef Wrap / 18.50

Grilled beef, cheddar, lettuce, rawslaw and hickory-smoked BBQ sauce


All chicken meals come with a choice of a lite or traditional serve and your choice of 2 sides


Parmigiana Chicken

Crumbed chicken breast, topped with tasty Italian-style tomato sauce and a duo of melted cheeses

Lite Serve / 23.50

Traditional Serve / 27.95

Chicken Dijonnaise

Grilled chicken breast, topped with an avocado wedge smothered in tangy mustard dijonnaise sauce

Lite Serve / 23.50

Traditional Serve / 27.95

Chicken El Grande

Grilled chicken breast with cheese sauce, Mixcana salad and sliced jalepenos

Lite Serve / 24.50

Traditional Serve / 28.95

Choose 2 Sides

Curly fries, mashed potato, sweet potato wedges, house salad or seasonal vegetables


What a catch / 27.50

Beer-battered flathead fillets, salt and pepper dusted calamari, prawn twisters and tartare sauce

Hoggies Fish and Chips / 21.95

Beer-battered flathead fillets and tartare sauce

Pan-fried Salmon / 29.95

Pan-fried salmon fillet with béarnaise sauce drizzle

Barramundi and Prawns / 32.95

Pan-fried barramundi and 3 prawns in a creamy garlic sauce

Choose 2 Sides

Curly fries, mashed potato, sweet potato wedges, house salad or seasonal vegetables


Caesar salad / 15.5

Crispy cos lettuce, bacon, egg, crunchy croutons and fresh parmesan cheese finished with Caesar dressing

Thai Beef salad / 18.50

Grilled beef tossed in sweet chilli sauce, crunchy noodles, coriander, mint, sliced cucumber, cherry tomatoes, rawslaw, crisp lettuce and nam jim dressing

Crumbed Chicken and Ranch Salad / 19.95

Crumbed chicken breast, bacon, potatoes, tomatoes, rawslaw, lettuce, rocket and shredded cheese with ranch dressing

Salad toppers

6 salt and pepper calamari rings / 7.95

Flame-grilled chicken breast / 4.95


Cooked to order and served with Curly Fries or sweet potato wedges. For a gluten-free bun add 2.75


The Whole Hog / 24.95

Steak, hickory-smoked BBQ sauce, bacon, beetroot, egg, Spanish onion, pineapple, lettuce, tomato, cheddar cheese and burger sauce

Cheese Burger in Paradise / 18.50

100% Aussie Angus Beef, cheddar cheese, lettuce, tomato, drizzled with hickory-smoked BBQ sauce

Crispy Chicken Burger / 18.50

Panko-crumbed chicken, cheddar cheese, lettuce, tomato and ranch dressing

Troppo Burger / 19.50

Char-grilled 100% Aussie Angus beef, freshly cooked and covered with cheese, pineapple, bacon, lettuce and sliced tomato, drizzled with hickory-smoked BBQ sauce

Local Favourites Menu


Cooked to order and served with Curly Fries or sweet potato wedges. For a gluten-free bun add $2.75.


Southern Fried Chicken Burger / 16.90

Fried chicken, pickle, mayonnaise and shaved lettuce

Add maple bacon / 3.95

Double Cheese Burger / 22.90

2 Angus beef patties with warm cheese sauce, sliced onion, pickle and our burger sauce

Add maple bacon / 3.95


Korean Style Pork Belly Noodle Salad / 19.90

Strips of marinated pork belly on a herb and noodle salad finished with Nam Jim dressing

Prawn & Mango Salad / 16.90

Grilled prawns, mango, tomatoes, rocket and rawslaw with Nam Jim dressing

From the Grill

Pork out plate / 39.95

A delicious selection of pork rib fingers, pork belly bites, pork belly skewers and pan-seared Korean-style pork belly finished with Nam Jim dressing

Coca-Cola Slow-Cooked Brisket / 27.95

Slow-cooked for 12 hours in a sweet, tasty Coca-Cola sauce, served on mashed potato with beer battered onions rings and house salad

Hog’s Breath Prime Rib

We really do cook our famous Prime Rib for 18 hours! Proving greatness takes time, we prepare tomorrows Prime Rib today in our unique slow cooking ovens. Once we receive your order, we hand cut, season and flame grill your steak to seal in the maximum flavour, cooking it just the way you like it. Needless to say, Prime Rib is best-served medium-rare! All dishes are finished with your choice of 2 sides.


Natural Prime Rib

For the purist Prime Rib fan. Flame-grilled, tender and mouth-watering!

Lite Cut / 30.45

Traditional Cut / 37.45

Prime Rib Blackened

Boss Hog’s favourite, seared with blackened season, a light Cajun flavour

Lite cut / 30.45

Traditional cut / 37.45

Prime rib with hickory-smoked sauce

with Tex-Mex flavoured, hickory-smoked BBQ sauce

Lite cut / 31.45

Traditional cut / 38.45

Prime rib with Garlic Mushrooms

with sautéed mushrooms, garlic and parsley

Lite cut / 32.45

Traditional cut / 39.45

Prime rib with Salty & pepper calamari

with 6 calamari rings and sweet chilli sauce

Lite cut / 33.45

Traditional cut / 40.45

Prime rib with Garlic prawns

with 3 sautéed prawns in a garlic cream sauce

Lite cut / 36.45

Traditional cut / 43.45

Cant get enough?

Make it a mega cut (33% more) for $8 extra!

Choose 2 Sides

Curly fries, mashed potato, sweet potato wedges, house salad or seasonal vegetables

Steak Sauces

Diane / 2.95

Béarnaise / 2.95

Creamy Green Peppercorn / 2.95

Creamy Mushroom / 2.95

Rich Gravy / 2.95

Garlic Cream / 2.95

Byron Bay Chilli / 2.95



Mississippi mud cake (V) / 10.95

Warm homemade chocolate mud cake, chocolate sauce, raspberry puree, butternut snap biscuit and vanilla ice cream

Sticky Date Pudding (V) / 10.95

Warm homemade sticky date pudding served with a pot of butterscotch sauce and vanilla ice cream 

Boss hog™ Rocky Road Sundae (V)

Vanilla and strawberry ice cream served on warm chocolate mud cake, smothered in chocolate sauce, topped with marshmallows, strawberry and chocolate topping, whipped cream, toasted coconut and chocolate wafer

For One / 10.95

To Share / 18.50

For Kids

12 Years and under. Served with Curly Fries or salad, tomato sauce, a FREE drink and ice cream. Add strawberry jelly for $1.


Chicken Nuggets / 10.95
Cheese Burger / 10.95
Fish and chips / 10.95


Hog’s Breeze

El Jimador tequila, cranberry juice, grapefruit juice and squeezed lime

Tennessee Mule

Jack Daniels Old No.7, lime wedges and ginger beer

Gin Bramble

Fords Gin, fresh lemon juice, Chambord and sugar syrup

Long island ice tea

Vodka, gin, tequila, white rum, Cointreau and Coca-Cola


Blackcurrant and Strawberry Liqueur, vodka, lime, strawberries and Sprite

Pina Colada 

Licor 43, Malibu, pineapple and cream

espresso Martini 

Vodka, Tia Maria and espresso


White rum, lime juice and sugar syrup

Aperol Spritz 

Aperol and prosecco topped with soda


Vodka, triple sec, cranberry and lime juice

Sparkling Cocktails

French 75 

Gin, lemon juice and prosecco


Fruit Fizz / 7

Pineapple and orange juice fizzed with Sprite and topped with grenadine

Strawberry and Mint / 7

Fresh strawberries and mint muddled and topped with Sprite

3 Little Pigs / 7

Orange, pineapple and cranberry juice blended with ice and a dash of grenadine

Chocolate Berry Hog / 7

Chocolate syrup and milk blended with ice, topped with whipped cream and chocolate dust, garnished with strawberry syrup

Hog’s Spider / 7

Your favourite soft drink with a scoop of vanilla ice cream

Dietary Symbols

V – Vegetarian

Whitsunday Menu holds no responsibility for dietary claims made within this menu. It is the individual’s responsibility to check ingredients used in the food does not compromise any special dietary requirements.

Specials, News & Events


Stacey Richardson – May 2021

Great food, friendly staff . We ordered the baby back ribs and chicken parmigiana both were delicious. Massive portion and great cocktails for 15$. Staff attentive and helpful. All over we went happy and full.

Nekspense – January 2021

Great food, great service and overall good environment

Steven Wells – July 2021

Service from dee was best we’ve had here ever. Make her a manager!! Great food great time!!!

Source: Google Reviews