Ventura Restaurant & Bar


Restaurant/Bar • Seaviews 

Dine In & Takeaway

GF • DF • V • Vegan

Opening Hours
Monday 11am – Late
Tuesday Closed
Wednesday 11am – Late
Thursday 11am – Late
Friday 11am – Late
Saturday 11am – Late
Sunday 11am – Late

About Us

Located in the most beautiful spot in Airlie Beach, Port of Airlie, you will find the exquisite Ventura Restaurant & Bar. Ventura Restaurant & Bar boasts modern Australian food with Latin American flavours that will leave your tastebuds more than satisfied. Not only that but the bar boasts a huge selection of tasty drinks including quality cocktails.

If amazing food, drinks and service in a beautiful location is your thing…book now!


Find Us


Duck Spring Rolls / 14

Served with hoisin sauce

Garlic Bread / 10

1/2 doz natural / 23

1/2 doz chimichurri vinaigrette / 26

1/2 doz Kilpatrick / 27

1/2 doz mixed / 30

Salt & Pepper Calamari / 18

served with rocket salad

Fish Tacos (3) / 24

Battered reef fish, citrus and herb slaw, chilli crema (with your choice of soft flour or gluten free corn tortilla)

Vegetarian Tacos (3) / 24

Crispy chipotle cauliflower, pickled vegetables, radish, fetta and avocado salsa V (with your choice of soft flour or gulten free tortilla) / 24


Panko Crumbed Chicken Breast / 30

Sweet potato mash, seasonal vegetables, toasted pistachios with a tahini and herb yoghurt 

300g Scotch Fillet / 42

Butter roasted baby potatoes, seasonal vegetables, with your choice of red wine pepper, dianne or mushroom gravy (GF)

Grilled Tasmanian Salmon / 35

Mash potato, cauliflower puree, seasonal vegetables, capsicum and sundried sundried tomato pesto, herbs

Salmon Pasta/ 28

Tasmanian salmon in a creamy garlic and pernod sauce served with spaghetti

Pasta Aglio e Olio / 25

Garlic, chilli, olive oil, served with parsley and parmesan cheese (V)

Fish and Chips / 26

Beer battered reef fish, served with chips and garden salad


Seafood Platter / 70

Oysters, bugs, prawns, calamari, smoked salmon, fish fillets, dipping sauces, chips and salad

Steak Feast / 89

600g rib cutlet, butter roasted baby potatoes and sweet potatoes, pan fried seasonal vegetables, charred sweet corn, salsa verde, crispy onion rings, wine and garlic mushrooms and chef’s gravy


Chicken Burger / 23

Cheese, lettuce, avocado salsa and chipotle bbq sauce served with chips

GF bun / 2

Beef Burger / 23

Lettuce, cheese, pickles, onion, tomato and Ventura sauce served with chips

GF bun / 2

Vegetarian Burger / 23

Mushroom pattie, lettuce, tomato, chilli crema served with chips

GF bun / 2


Ventura Salad (V, GF) / 17

Rocket, spinach, balsamic marinated red onion, pear

Sweet potato, Baby Beet, Fetta Salad and Chorizo Salad (GF) / 22

Roasted sweet potato, spinach, fetta cheese, crispy chorizo with house dressing


Bowl of chips / 8
sweet potato wedges / 12
Side salad (V, GF) / 8

Kids Meals

Fish and chips / 12
Chicken nuggets and chips / 10
Steak and chips / 12


NY Style Baked Cheesecake / 14

Served with raspberry coulis and ice cream

Mississippi Mud Cake / 14

Served with raspberry coulis and ice cream


Traditional Cocktails

Espresso martini 
Old fashioned
Mango Daiquiri
Dark and Stormy
Moscow Mule
Gin/vodka martini

Ventura Cocktails

Pisco Sour
Cuba Libra
Seven Ginger
Magarita – Traditional/Frozen
Esco Banana

Ventura Spritz

Gin & Limoncello
Dietary Symbols

V – Vegetarian    GF – Gluten Free

GFO – Gluten Free Option

15% surcharge on public holidays.

If you have any allergies or religious meal requirements please advise or friendly staff before you order your meal.

Vegan and Dairy Free options available.

Whitsunday Menu holds no responsibility for dietary claims made within this menu. It is the individual’s responsibility to check ingredients used in the food does not compromise any special dietary requirements.

Specials, News & Events


Nicky Pilgrim – January 2022

Fabulous. We celebrated a friends baby shower at Ventura and it was amazing. The staff made our little get together simple with nothing to worry about. The food was beautiful and the service was friendly. Would recommend to anyone.

Damian JB – January 2022

Food was very fresh and sensational to eat. Very nice on the deck with a sea breeze.

Nikki Power – December 2021

Do yourself a favour and come here for a meal. Vegetarian taco 🤤
Steak cooked to perfection.
10/10 dining experience 🙌🏻

Source: Facebook Reviews